COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Salted Caramel Pecan Pie
"This was my first pecan pie and it was awesome. I did a few tweals. I didn't have any brown sugar, so I substituted organic white sugar. I didn't have corn syrup, so I used Lyle's golden syrup instead. I toasted the pecans with cinnamon in a non-stick pan. The pie looked a little undone after 50 minutes. so I cooked another ten. It was allowed to"
About Me
I'm too busy cooking to fill out this field. Check back soon.
Advertisement
