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Philomath, Oregon

Member since Sep 2007

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Reviewed Mahi Mahi With Asparagus and Almond Sauce

Mar 22, 2012 in Food Network Community Toolbox on

I didn't have sliced almonds nor parsley but I substituted it with cilantro. I only used two small-medium pcs of mahi. Put fish sauce ingredients together and blended well. Complimented the fish beautifully! Will certainly use it again, especially for company.""

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