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Reviewed Moist and Easy Cornbread
Apr 3, 2012 on FoodNetwork.com
“Needed tweaking! Used 1/4 cup of sugar and a hearty 1/2 teaspoon of salt.
After that, it's absolutely delicious! Make it very regularly! No more box mix!
Definitely gets 5 stars after the adjustments, but only 2 before! Sorry Paula!""”