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san bruno, California

Member since Nov 2005

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Reviewed Meatball Soup

Jan 26, 2012 in Food Network Community Toolbox on

Amazing flavor...made my own Italian Seasoning and took another reviewers advice and added carrot and leek. Also cooked the pasta (Orzo) first and added it al dente to the soup. There was nothing left from a family of five's Thursday dinner. Next time I will double the recipe!""

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