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My Activity
Reviewed Chicken in Creamy Tomato Curry: Chicken Tikka Masala
"This is such a great dish. I've made it quite a few times now and everyone always loves it. Even those not familiar with Indian flavors. Tonight I cut the recipe in half and added a shallot while cooking the sauce for a mild onion flavor. Instead of using heavy cream in the end I used Aarti's favorite full-fat coconut milk! This was sooo flavorful. ""
Reviewed Old School Lasagna with Bolognese Sauce
"mle14201_12678745:
alex does not say to use a cup of olive oil in the show. obviously this is a mistake from the foodnetworks editors.
Honestly tho, are you that bad of a cook and a thinker that a whole cup of olive oil would be way more than you need to saute that many onions?!"
Reviewed Old School Lasagna with Bolognese Sauce
"mle14201_12678745:
alex does not say to use a cup of olive oil in the show. obviously this is a mistake from the foodnetworks editors.
Honestly tho, are you that bad of a cook and a thinker that a whole cup of olive oil would be way more than you need to saute that many onions?!"
Reviewed Mike's Deli Famous Eggplant Parmigiana
"I think the breading adds to the flavor if your season your breading well. i also added light cream to the egg to give a little more to the crust. my eggplants got nice and crispy and baked well with my sauce. added some crisped thin onion rings as well as fresh basil and ricotta along with the mozz parmegiano and romano cheeses!
fresh tomato slices on top and this was delicious!
Reviewed Mike's Deli Famous Eggplant Parmigiana
"I think the breading adds to the flavor if your season your breading well. i also added light cream to the egg to give a little more to the crust. my eggplants got nice and crispy and baked well with my sauce. added some crisped thin onion rings as well as fresh basil and ricotta along with the mozz parmegiano and romano cheeses!
fresh tomato slices on top and this was delicious!
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