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Reviewed Crispy Kale Chips with Lemon
"This is the way to eat kale, which is a bit challenging, in my humble opinion. I liked this recipe because it took less time to cook than the others on food network and the result was crispier. I used a ziplock bag and "massaged" the pieces to make sure they were completely covered with oil, then I used the same bag to store them. The chips are b"
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