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Joined Date: Jan 30, 2009
Reviewed Chocolate Ice Cream
"Just what everyone else says...amazing, amazing, amazing. But if you don't want to wait for this delicious over 8 hours, I cool the custard in an ice bath in the sink. Lots of ice, water, and put the custard in a container and stir occasionally. Takes about 45 minutes to get it to 40 degrees. I don't have the patience for chocolate:)"
I love to cook. I won 2nd place in the all-around competition at the 2010 Chilifest in Snook, tx. So I think I have a pretty mean Texas Chili recipe:) I'm going for 1st in 2011