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Joined Date: Dec 30, 2009

My Activity

Reviewed Warm Sticky Figgy Pudding

"Superb! This is a true delicacy! I used 1 cup figs, 1 cup dates, Organic Valley whipping cream and butter and Pamela's Gluten Free Baking and Pancake mix for the flour. On the sauce, next time I'll cut the brown sugar in half-it was way too sweeet. I'm going to make more for some school events and put them into mini-cupcake pans for many stude""

Dec 8, 2011 on FoodNetwork.com

Reviewed Warm Sticky Figgy Pudding

"Superb! This is a true delicacy! I used 1 cup figs, 1 cup dates, Organic Valley whipping cream and butter and Pamela's Gluten Free Baking and Pancake mix for the flour. On the sauce, next time I'll cut the brown sugar in half-it was way too sweeet. I'm going to make more for some school events and put them into mini-cupcake pans for many stude""

Dec 8, 2011 on FoodNetwork.com

Reviewed Warm Sticky Figgy Pudding

"Superb! This is a true delicacy! I used 1 cup figs, 1 cup dates, Organic Valley whipping cream and butter and Pamela's Gluten Free Baking and Pancake mix for the flour. On the sauce, next time I'll cut the brown sugar in half-it was way too sweeet. I'm going to make more for some school events and put them into mini-cupcake pans for many stude""

Dec 8, 2011 on FoodNetwork.com

Reviewed Warm Sticky Figgy Pudding

"Forgot to say in the last review, I'm cutting the brown sugar quantity in half, it's just too sweet. Half will be perfect! ""

Dec 8, 2011 on FoodNetwork.com

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