Member since Jan 2010
Flag This ProfileFlag as Inappropriate
Reviewed Buffalo Wings
Feb 3, 2013 in Food Network Community Toolbox on FoodNetwork.com
“This was my first time making wings at home and I have to say they came out better than I could have expected. I'm not a fan of really spicy and normally order the mild wings when I eat out.
I did the steam first but I wonder how they would come out without that step. Waiting an hour for them to cool down before baking was a little...”