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Joined Date: Apr 14, 2010
Reviewed Grilled Vegetable Antipasti
"When this marinade first came out it was called something else but basically the same thing. We have used it on most every kind of vegetable and love it. We even double up the recipe and keep some back in the fridge for the next time. Only pour a sparing amount for mushrooms and don't let them stay too long. Only about 20 minutes max because mushr"