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Joined Date: Feb 28, 2013

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Reviewed Almost-Famous Swedish Meatballs

"I made this recipe for dinner and followed exact directions. I served it over egg noodles and the only request from my family was to double the gravy, which I would do if I served it over mashed potatoes, too. This recipe far exceeds others I have tried in the past. It's a keeper!"

Feb 28, 2013 on FoodNetwork.com

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