Lewis Center, Ohio
Member since Feb 2010
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Reviewed Pulled Pork
May 16, 2011 in Food Network Community Toolbox on FoodNetwork.com
“I tried this over the weekend as a trial run for my daughter's upcoming graduation party and it was fantastic! Next time will alter the rub a bit and add some garlic and smoked paprika for more of a Memphis style rub. This one is a keeper.
We looked at catering and this is so much better and cheaper too! When asked who did...”