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maizeeg

Centerville, Ohio

Member since Apr 2008

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Reviewed Yeast Biscuits

Jun 1, 2014 in null on Food.com

I just made these today.........AND, I used my bread machine. They came out perfect.......golden, fluffy and delicious. I used half the amount of salt called for and didn';t have shortening so I used unsalted butter slightly softened...... I set the machine on the dough setting and took out at the 50 minute mark right before the second ri...

Reviewed Frito Corn Salad

May 19, 2014 in null on Food.com

I haven';t made this yet, but plan to, so giving it 5 stars based on it looking delicious and has everything I love in it......., LOL..............what is the actual serving size supposed to be based on the 15 serving size recipe as posted?"

Reviewed Oatmeal Raisin Cookies

May 13, 2014 in null on Food.com

These do NOT last in my home once baked........they are the absolute best ever oatmeal raisin cookie we';ve had - a definite keeper and the hunt for the perfect recipe is over :) And, they freeze wonderfully!! :)"

Reviewed The Best French Salad Dressing

Jan 21, 2014 in null on Food.com

I found this recipe today and made it for the salad tonight.........it is the absolute BEST I';ve tasted. I too used Canola Oil and it was delicious. Except for using garlic powder instead of garlic salt, I stuck to the recipe as it was posted........ Next I';m going to marinade a London Broil in it :)"

Reviewed Gingerbread House

Dec 1, 2010 in Food Network Community Toolbox on FoodNetwork.com

I haven't made this yet, but for those looking for templates, she gave the dimensions for the pieces, you make your own...............

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