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Westerly, Rhode Island

Member since Jan 2006

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Reviewed Braised Short Ribs

Dec 18, 2012 in Food Network Community Toolbox on

Absolutely delicious! I have now made this twice, exactly as the recipe is written, with one exception. I split the difference between bone-in and boneless short ribs, and it is perfect every time. I agree with other posters that the browning of the vegetables takes longer than stated in the recipe. I was also VERY hesitant of all of that toma"

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