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Reviewed Grandmother Paula's Sour Cream Pound Cake

Jan 2, 2012 in Food Network Community Toolbox on

OK ... I've made this cake several times and, while the taste and texture are wonderful, it ALWAYS sinks. I've followed the recipe exactly each time, monitored the temp and cooking times, tried different pans ... loaf, bundt, tube ... and it sinks. I an experienced baker and this is driving me crazy. Anyone else have this problem? Thoughts/su...

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