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maebea

Member since May 2012

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Reviewed English Toffee

May 15, 2012 in Food Network Community Toolbox on FoodNetwork.com

I really hate the day I found this recipe. I am up to 6 batches or more every year, just for me to have one piece, and oh we aren't even talking about the calories. I put the cold salted butter,water,sugar on low to med. heat, I continue to stir even though she says to stop, I go hard ball stage. I dont put all the butter it calls for I take the "

Reviewed Red Velvet Sandwich Cookies

May 15, 2012 in Food Network Community Toolbox on FoodNetwork.com

They turned out AWSOME!!! but I changed it around a bit, I wanted an easier recipe I used a red velvet cake mix, i omitted the flour,salt,soda,baking powder. I added everything else, instead of the apple cider vingar I used sugar cane vingar. I used a cookie scoop to make my cookies just the right size. the first batch I rolled them in the pecans "

Reviewed Red Velvet Sandwich Cookies

May 15, 2012 in Food Network Community Toolbox on FoodNetwork.com

They turned out AWSOME!!! but I changed it around a bit, I wanted an easier recipe I used a red velvet cake mix, i omitted the flour,salt,soda,baking powder. I added everything else, instead of the apple cider vingar I used sugar cane vingar. I used a cookie scoop to make my cookies just the right size. the first batch I rolled them in the pecans "

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