My Profile


United States

Member since Nov 2012

Flag This ProfileFlag as Inappropriate

Reviewed Asian Braised Pork Shoulder

Nov 18, 2012 in Food Network Community Toolbox on

My family keeps raving about this recipe. OK, we made it as written with a few changes. Use unsalted chicken broth and low salt soy sauce or it can become too salty. Use a little less sambal oelek if you don't want it too spicy. I also used white vinegar when I ran out of rice vinegar. We cooked it in a LeCreuset iron pot with a heavy lid whi"

Not what you're looking for? Try: