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Cupertino, California

Member since Nov 2008

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Reviewed Short Ribs with Tagliatelle

Feb 5, 2012 in Food Network Community Toolbox on

It was tasty and easy to make. Ma family loved it and my 2 year old son was asking for more more more meat! I didn't use the chocolate and I made it with mashed potatoes rather than pasta. Just a personal preference.""

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