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mac0312_12288413

Saint Ann, Missouri

Member since Nov 2009

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Reviewed String Beans and Tomatoes

Jul 19, 2013 in Food Network Community Toolbox on FoodNetwork.com

Not really impressed with this I thought for my taste the beans were too hot and I'm not a weenie. I've used rotel before mainly in soups and dips but I was very disappointed in this dish. No one in my family was and they are feeders."

Reviewed Herbed-Baked Eggs

Feb 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

OMG, I found my new favorite egg dish, this was wonderful and my kitchen smelled heavenly. I thought the herbs were perfect and while I only used two eggs (I WISHED I had made three) mine cooked faster than the stated time so watch them carefully. I also used several pieces of rustic french bread that I sliced rubbed with garlic and butter and topped...

Reviewed Herbed-Baked Eggs

Feb 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

OMG, I found my new favorite egg dish, this was wonderful and my kitchen smelled heavenly. I thought the herbs were perfect and while I only used two eggs (I WISHED I had made three) my cooked faster than the stated time so watch them carefully. I also used several pieces of rustic french bread that I sliced rubbed with garlic and butter and topped...

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