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Reviewed Artichokes Au Gratin
"Good, simple, elegant appetizer. I made this last night for a Christmas Dinner Party. It was one of three appetizers I made. Great for something a little lighter. I used Brie as the cheese. If you want a little more flavor, when you add the breadcrumbs before putting in oven for 15 minutes, add some salt & fresh ground black pepper to the artichok""
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