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Jul 10, 2011 in Food Network Community Toolbox on FoodNetwork.com
“Prep Work: The recipe didn't say anything about salt, but I added a pinch to add flavor. Also, I used McCormicks Italian Seasoning (did't want to rush to grocery store to get rosemary) which has thyme, rosemary,savory, sage, oregano and basil. Instead of placing garlic whole i chopped them.
I placed my potatoes in and within...”