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Reviewed Jam Thumbprint Cookies

Dec 23, 2011 in Food Network Community Toolbox on

This is one of my family's favorites, just as Ina has posted it. One small change, I have used "hot sweet" fruit/habenjero jam and it is THE cookie in demand.

The dough is perfect just as it is - a little crumbly when you take it out of the fridge. I form 12 balls at a time (and use a scale to get 1 oz portions) and THEN put on...

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