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Joined Date: Oct 29, 2012

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Reviewed Double Chocolate Bread Pudding with Bourbon Whipped Cream

"I'd been in search of a bread pudding recipe that was similar to one my mom had been making when I was young and this is it... only better! I never thought to add chocolate. It makes such a difference. I tailored it to my family's preferences by using half the required bread, 3 eggs, 2.5 cups of 2% milk, lite hershey's syrup, pinch of salt and omi"

Oct 29, 2012 on FoodNetwork.com

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