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Joined Date: Jan 31, 2010

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Reviewed Sczechuan Noodles

"Delicious! A great sauce! I added some extra veggies (mushrooms and snow peas) and sauteed them up with some of the chili oil, soy, and sesame. A nice addition. I also made it with Udon noodles instead. "

May 22, 2012 on FoodNetwork.com

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