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Reviewed Savoy, Lime and Cilantro Coleslaw

Feb 7, 2012 in Food Network Community Toolbox on

I made this yesterday to go with some smoked pulled pork for dinner, I have to say this is the best coleslaw I have had in years. I changed a few items since I did not have some. I used red onions instead of scallions and lemon juice instead of lime and some shredded carrots and a few dashes of cayenne pepper. It was so yummy. I did add less of t...

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