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Reviewed Pretzel-Crusted Chicken with Cheddar Cheese Sauce

Feb 18, 2013 in Food Network Community Toolbox on

This was the easiest recipe you could ask for. Made this for dinner tonight and everyone loved it.(even my picky kids) The only thing I changed was I used Chicken breast and baked for 45-50 mins at 350. I lined the pan with foil first and covered. Otherwise I followed recipe as is. I made the broccoli pilaf at bottom of recipe to go along with"

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