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luvapup1

Member since Jan 2013

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Reviewed Chicken with Mustard Mascarpone Marsala Sauce

Jan 8, 2013 in Food Network Community Toolbox on FoodNetwork.com

Super easy to make, and absolutely delicious!! The only thing I did differently was I cut back just slightly on the mustard, but next time I will not hesitate to use the full measure. I think I will use the grainy kind of dijon as well. Thanks!!"

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