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smithtown, New York

Member since Jun 2008

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Reviewed Chicken Fajitas

Apr 28, 2011 in Food Network Community Toolbox on

I LOVED this recipe. I cut up the veggies the night before and placed them and the chicken in their own resealable bag as well as make the cilantro sauce the night before. The next night I finished the recipe (minus the jalapeno and sub chipotle peppers in adobo sauce since that's what I had in the house) and just cooked the chicken separate from "

Reviewed Chicken and Pasta in White Wine Garlic Sauce

Apr 20, 2011 in on

I just made this tonight for my husband. He loved it. I liked it- it was good! I too used chicken stock instea..."

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