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luv a cook

Member since Mar 2011

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Reviewed Corn and Asparagus Salad

Mar 18, 2011 in Food Network Community Toolbox on

Paula, I love this salad. I made it when there was neither fresh corn or asparagus in season. I just used frozen sweet corn and asparagus thawed. My family loved it and it still had a crunch to it. I will add a LITTLE red pepper for color the next time I make it. You are a gem. Keep the recipies coming. "

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