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north charleston, South Carolina

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Reviewed Apple-Brandy Grilled Pork Loin

Aug 6, 2011 in Food Network Community Toolbox on

I have done this a couple times and each time it has turned out very impressive. However, I did make a few minor adjustments. I did not have apple juice or regular brandy on hand so I used apple sauce and cherry brandy. As I said, it was excellent and would highly recommend it to anyone.""

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