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Reviewed Lemon Yogurt Cake

Oct 26, 2013 on

It is definitely lemony, if that's even a word. I would suggest to omit the glaze for sure! I read some reviews that the middle didn't cook. I used a 9 x 5 loaf pan and it cooked in 50 min on the dot well. If you do decide to make the glaze DO NOT USE LEMON JUICE just make a normal vanilla glaze. I love tart things, but I am on the fence with this...

Reviewed Herb Roasted Turkey Breast with Pan Gravy

Aug 22, 2011 in Food Network Community Toolbox on

delicious. the turkey was moist and very tender. however, my turkey breast was 3 lbs and it took 1 1/2 hrs. i covered it with foil after 45 minutes because it was browning very quickly on top. i did not use the bay leaves (my local grocery don't carry it fresh). and instead of evoo, i used canola oil and it tasted great. i also only made i turkey...

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