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canby, Oregon

Member since Apr 2009

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Reviewed Make Your Own Takeout Cashew Chicken or Pork with Orange Sauce and Scallion Rice

May 11, 2013 in Food Network Community Toolbox on

I like this recipe but had to make a lot of adjustments. The sauce is too thin so added corn starch. Broccoli does not need to be pre-cooked, it became too soft. Also, I added more marmalade and some orange zest to boast the orange flavor. I agree this recipe should have been better."

Reviewed Spinach Salad with Warm Bacon Dressing

Apr 24, 2013 in Food Network Community Toolbox on

I cleaned the spinach, boiled the eggs and fried the bacon in the morning. Then putting this delicious salad together in the evening was a snap. Served it with homemade bread and it was a super light healthy dinner. That's Alton!"

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