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Reviewed Mexican Breakfast Casserole
Dec 31, 2011 on FoodNetwork.com
“We had this today for the first time as the centerpiece of our New Year's Eve family brunch. It was a huge hit, absolutely delicious and easy to make. I assume that roasting the poblanos is why it's considered intermediate, but that's not really a big deal.
We made the recipe as directed except for not including the bell peppers.
Dec 22, 2011 on FoodNetwork.com
“I've been making home made kielbasa using this recipe for eight years now. It's a fair amount of work, but totally worth it. My family loves the result and I'm sure my Polish ancestors are proud. It's become the centerpiece of our traditional Polish Christmas Eve.""”