"My husband is an onion ring addict...and he loved these! I even made them about an hour before dinner b/c they do take a lot of time and concentration and then heated them in a 200 degree oven right before dinner! Perfect!

"These were amazing! I bought some expensive mushrooms and then added some white button and baby bellas. After buying the filets for the main entree I was trying to save a little cash!! They were just as good and mixed good with the expensive mushrooms. Next time I will also use half the amount of salt next time to see how they turn out! I can't wait to make this for guests!

" I read another review that recommended using kosher salt in place of the fleur de sel. Just be sure NOT to use the same amounts. Our steaks came out way too salty. I would just sprinkle the kosher salt and pepper on if you are substituting. I learned a hard lesson with 25.00 worth of filet. We were eating it no matter what! Otherwise the teachnique and cooking directions were spot on!