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Joined Date: May 22, 2004

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Reviewed Turkey Bone Gumbo

"This is my second time making this recipe. I've made it as written and continue to find it to be one of the best uses for the leftover turkey carcass. If your home is smokey while making the roux, use your knobs! Turn down the flame! And, only attempt the roux when you are NOT in a hurry. Most good things in life take time. Also, file is some"

Apr 27, 2011 on FoodNetwork.com

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