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lstringfield

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Member since Sep 2011

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Reviewed Roasted Vegetable Meatloaf with Balsamic Glaze

Oct 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was so good!!! I was a bit scared about what my husband would think with the addition of all the veggies, but he loved it! The flavor was incredible. I added an onion, and minced the garlic instead of making it into a paste (I didn't have a way to smash it), and also waited until the last 30 minutes to put the glaze on as everyone recommende...

Reviewed Easy Salmon Pie

Oct 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

Wow. These were SO delicious!!! This recipe seemed intimidating at first because I am a brand new cook, but it was actually fairly easy to make and it turned out perfect. My husband, who is not a big fish fan, loved it. I would recommend this recipe to everyone! Oh and I thought it was silly to spend $11.99/lb for fresh shitake mushrooms, so I bo...

Reviewed Easy Salmon Pie

Oct 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

Wow. These were SO delicious!!! This recipe seemed intimidating at first because I am a brand new cook, but it was actually fairly easy to make and it turned out perfect. My husband, who is not a big fish fan, loved it. I would recommend this recipe to everyone!""

Reviewed Grilled Vegetable Salad

Oct 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

I loved this salad! I brought it to a party (which is always risky if it's a new recipe), but everybody LOVED it. The balsamic takes it to a whole new level! It did come out a little oily though, so next time I make it I will definitely cut back.""

Reviewed Garlic Roast Chicken with Rosemary and Lemon

Oct 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

Absolutely delicious! Make sure to serve with some rice or quinoa to soak up the yummy sauce!""

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