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Joined Date: Mar 08, 2009
Reviewed Minestrone With Parmigiano-Reggiano
"Excellent recipe. I made the soup for the family and they loved it ... even the non-veggie lovers! Delicious. My 9-year-old granddaughter loves to cook and is practicing her knife skills and wants to learn to make it on her next sleepover at grandma's house. That's a hit with me! ""