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Reviewed Old-Fashioned Apple Crisp

Jun 1, 2012 in Food Network Community Toolbox on

I think this is a fabulous recipe and have made it many times. There are a few alterations that I think make it turn out a lot better. It needs a bit of cornstarch for the apple mix. And I also add vanilla extract, and sugar, if the apples are very tart. "

Reviewed Indonesian Ginger Chicken

Jan 17, 2012 in Food Network Community Toolbox on

I have made this recipe, but not for years. After reading other cook's reviews, I made some changes and am much happier with the results. I added a splash of balsamic vinegar, and the juice of one lemon to the marinade. When the chicken was mostly cooked I drained off the juice, and put just the chicken pieces under the broiler to crisp up. As ot...

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