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Joined Date: Aug 26, 2009
"Yummeee! The only thing I changed was putting in 3 cups of shredded carrots instead of 2 1/2, because I shredded that much and thought what would it hurt? Then my husband made a pineapple glaze to pour over it while it was cooling and WOW! Fantastically moist and delicious cake. And even better the next day - I can't stop standing over the cak""
Reviewed Sweet Potato Fries
Reviewed French Onion Soup
"We loved this recipe! We only put in half a cup of Cabernet and it was perfect! However,
next time we will add 2 cups water to the stock. It became very concentrated and ultra rich. Otherwise I think we FINALLY found our French Onion soup recipe. "