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Dover, Delaware

Member since Nov 2007

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Reviewed Sweet Red Chili Chicken Satay

Mar 4, 2012 in Food Network Community Toolbox on

This is one of our favorite recipes. It is so easy to make. It is great right off the grill or cold the next day. I did try and cook it inside one day and although it was good, it is much better grilled. This is totally delicious!""

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