"These were the best Brussels sprouts I have ever eaten. Im really not a fan of them, but had a taste for them. I used the recipe as is except I cut the sprouts in half. You can barely even taste that sprout taste.""

"I can only imagine that if you followed the actual recipe, you had the most bland tasting salmon croquettes ever. I doubled the egg, used yellow onion because I had no green onions on hand, added fresh minced garlic, salt and pepper, lemon juice, and some dill. Because of the changes I had quite a tasty dish. ""