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My Activity
Reviewed My Favorite Turkey Brine
"UNBELIEVABLE!!!! This was the very first time I have ever made a turkey. I had always been too intimidated to attempt it, and I was finally brave enough to try it this year. I am SO GLAD I found this recipe in time! UNBELIEVABLY MOIST!!! I hate dry turkey - I have always gone for the dark meat because any time I've ever eaten turkey, the white mea"
Reviewed My Favorite Turkey Brine
"UNBELIEVABLE!!!! This was the very first time I have ever made a turkey. I had always been too intimidated to attempt it, and I was finally brave enough to try it this year. I am SO GLAD I found this recipe in time! UNBELIEVABLY MOIST!!! I hate dry turkey - I have always gone for the dark meat because any time I've ever eaten turkey, the white mea"
Reviewed My Favorite Turkey Brine
"UNBELIEVABLE!!!! This was the very first time I have ever made a turkey. I had been too intimidated to try it for too many years, and I was finally brave enough to try it. I am SO GLAD I found this recipe in time! UNBELIEVABLY MOIST!!! I hate dry turkey - I have always gone for the dark meat because any time I've ever eaten turkey, the white meat "
Reviewed Penne with Shrimp and Herbed Cream Sauce
"EXCELLENT, EXCELLENT, EXCELLENT, EXCELLENT!!!!!!!!!!!!!!!!!!!!!!!!!!!!
This was my first time ever making shrimp. I made it for the very first time on Christmas Eve to have something else to offer my guests just in case they didn't want turkey. WHAT A SUCCESS!! Unbelievably simple and quick! THANK YOU, GIADA!! This is now a regular in our home!!!"
Reviewed Grandma Williams' Squash Pie
"I made this recipe twice for Christmas Eve since it was so quick and easy. The original recipe was just too lemony for me, although my husband liked it a lot.
Here is what I did for round two, and it was DE-LICIOUS!...
Instead of 1 Tablespoon of lemon extract, I used:
1/2 Tablespoon vanilla extract + 1/8 teaspoon cinnamon + 1/8 teaspoon nutmeg.
"
Reviewed Grandma Williams' Squash Pie
"Quite yummy! Just made it a few hours ago and let it cool - planning on serving it tomorrow for Christmas Eve dinner but was hesitant to serve something I've never tasted before. Cut a tiny sliver of one of the pies (by the way - this recipe made 2 very thin pies (my supermarket only had packages of 2 deep-dish pie crusts, but even if they weren't"
Reviewed Crispy Eggplant Parmesan
"Uggh! I'm sorry - horrible. Absolutely horrible.
Cornmeal - NEVER AGAIN. I was surprised the eggplant was perfectly cooked (although I only sliced them 1/2" thick and cooked it for 35 minutes), but it was still terrible b/c the cornmeal made it taste like raw, thick breadcrumbs!! :-("
Reviewed Chocolate Cheesecake Brownies
"FABULOUS!!!! I'm going to try to bake these in canning jars and give them to my guests at my son's Christening for the favors! They were THAT good!"
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