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Joined Date: Dec 30, 2010
"I just made the cream sauce because I made pasta with crab instead. So I didn't have paprika so I added a spice packet from GOYA called Sazon con Azafran. I used half of it. AMAZING!! Love Emeril!"
Reviewed Swordfish with Citrus Pesto
"I made this last nite and got 2 good pieces of Swordfish and I agree with all the reviews, this is the best recipe ever!!!! I served it with mushroom risotto and salad yum!!!!