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lovejc

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Member since Jan 2011

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Reviewed Coconut Cream Pie

Sep 7, 2012 in Food Network Community Toolbox on FoodNetwork.com

This pie was incredible!!!! Best on the planet!!!!
Made the night before and refrigerated overnight! Perfect
Doubled it bc I had crushed a pd of gingersnaps. Everyone raved!!! Thx!
Added some crushed gingersnap mixture to toasted coconut to top fresh whipped cream, yum!
"

Reviewed Coconut Cream Pie

Feb 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

This pie was incredible!!!! Made the night before and refrigerated overnight! Perfect
Doubled it bc I had crushed a pd of gingersnaps. Everyone raved!!! Thx!
Added some crushed gingersnap mixture to toasted coconut to top whipped cream, yum! ""

Favorited Insalata Caprese

Jun 30, 2011 in Recipes on Cooking Channel

Favorited Artichoke Gratinata

Jun 30, 2011 in Recipes on Cooking Channel

Favorited Stuffed Celery Stalks

Jun 30, 2011 in Recipes on Cooking Channel

Reviewed Carrot Cake Cupcakes

Jan 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious, but I did change up a few things...I used confectioners sugar, melted butter instead of oil, and crasins instead of raisins. And after reading other reviews I checked the muffins with a wooden skewer after 10 mins. on the second baking time and they were done! They were soft and moist and not overly sweet. My frosting was 8oz of cream cheese,...

Reviewed Carrot Cake Cupcakes

Jan 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious, but I did change up a few things...I used confectioners sugar, melted butter instead of oil, and crasins instead of raisins. And after reading other reviews I checked the muffins with a wooden skewer after 10 mins. on the second baking time and they were done! They were soft and moist and not overly sweet. My frosting was 8oz of cream cheese,...

Reviewed Carrot Cake Cupcakes

Jan 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious, but I did change up a few things...I used confectioners sugar, melted butter instead of oil, and crasins instead of raisins. And after reading other reviews I checked the muffins with a wooden skewer after 10 mins. on the second baking time and they were done! They were soft and moist and not overly sweet. My frosting was 8oz of cream cheese,...

Reviewed Carrot Cake Cupcakes

Jan 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious, but I did change up a few things...I used confectioners sugar, melted butter instead of oil, and crasins instead of raisins. And after reading other reviews I checked the muffins with a wooden skewer after 10 mins. on the second baking time and they were done! They were soft and moist and not overly sweet. My frosting was 8oz of cream cheese,...

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