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Saved Recipe Potato'n Salmon Cakes by Bergy

Jun 28, 2013 on Food.com

Reviewed Potato'n Salmon Cakes

Jun 11, 2013 in on Food.com

Delicious! I made only 2 changes. I used ground up oatmeal instead of flour and bread crumbs. I also baked it after spraying each patty with cooking spray on both sides. I cooked it for 30 minutes. 15 minutes at 450 and 15 minutes at 400. I couldn';t decide on the temp. I also flipped them after 15 minutes. They were very crunchy and deliciou...

Reviewed Potato'n Salmon Cakes

Jun 11, 2013 in on Food.com

Delicious!
I made only 2 changes. I used ground up oatmeal instead of flour and bread crumbs. I also baked it after spraying each patty with cooking spray on both sides. I cooked it for 30 minutes. 15 minutes at 450 and 15 minutes at 400. I couldn';t decide on the temp. I also flipped them after 15 minutes. They were very crunchy and...

Reviewed Sweet Cinnamon Biscuits

Apr 14, 2013 in on Food.com

I also loved this recipe but had to make some changes to reduce the number of calories.
I used unsweetened applesauce instead of oil; half the butter and sugar; and 1 tablespoon of cinnamon instead of a teaspoon.
I also mixed the butter, sugar, and cinnamon together into a paste for easy spreading and even distribution.

Reviewed Fast Microwaved Pan Fried Potatoes

Jan 1, 2013 in on Food.com

A keeper
It works"

Reviewed Family Favorite Oatmeal Pancakes

Oct 25, 2012 in on Food.com

I would definitely make again. I ground the whole grain quick oats, used applesauce instead of oil, used whole wheat flour, added vanilla (1 tsp per 1/2 cup flour/oats combo), and let completed mixture sit for 5 minutes. It was a thick, solid pancake...no mushiness. It also tasted good when I added flax seed meal."

Reviewed Family Favorite Oatmeal Pancakes

Oct 21, 2012 in on Food.com

I would definitely make again. I ground the whole grain quick oats, doubled the sugar, used applesauce instead of oil, used whole wheat flour, added vanilla (1 tsp per 1/2 cup flour/oats combo), and let completed mixture sit for 5 minutes. It was a thick, solid pancake...no mushiness. Next time, I will try adding flax seed meal."

Reviewed Pancakes

Oct 14, 2012 in on Food.com

Extremely fluffy; maybe even overly so (It may be because I let it rest 10 minutes)
The only changes I made was unsweetened apple sauce instead of butter and added a tsp of vanilla extract
Perfect pancakes"

Reviewed Lentil Spaghetti Sauce

Jun 16, 2012 in on Food.com

It was great once I spiced it up with some creole seasoning."

Reviewed Plantain Soup

May 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

Not one single member of the family liked it. The bad things is that we are Jamaican and love plantain."

Reviewed Cottage Cheese Bread

Mar 3, 2012 in on Food.com

Absolutely delicious!
Perfect blend of seasonings in this bread
I ate too much of it because it was so good.
Crusty outside, soft inside

Note: I only baked it for 35 minutes; I also used 2.5 cups bread flour"

Reviewed Cottage Cheese Bread

Mar 3, 2012 in on Food.com

Absolutely delicious!
Perfect blend of seasonings in this bread
I ate too much of eat because it was so good.
Crusty outside, soft inside

Note: I only baked it for 35 minutes; I also used 2.5 cups bread flour"

Reviewed White Pizza Sauce

Jan 22, 2012 in on Food.com

This is a great recipe that tastes delicious. The only changes I made was increasing the amount of the garlic/using minced garlic, using skim milk, decreasing the basil to 3/4 of the amount and using whole wheat flour. I also have been experimenting with decreasing the amount of butter and used 3/4 of the amount. I'm going to try cutting it to ha...

Reviewed White Pizza Sauce

Jan 22, 2012 in on Food.com

This is a great recipe that tastes delicious. The only changes I made was increasing the amount of the garlic/using minced garlic, using skim milk, decreasing the basil to 3/4 and using whole wheat flour. I also have been experimenting with decreasing the amount of butter and used 3/4 of the amount. I'm going to try cutting it to half and seeing ...

Reviewed Jamaican Healthy Meat "patties" (Low Calorie/Low Fat/Low Glycemic)

Oct 25, 2011 in on Food.com

No! Sorry, did not like at all.
Not a substitute for the real thing."

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