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lovebaking4fun

san Diego, California

Member since Mar 2005

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Favorited Tiramisu

Apr 15, 2013 in Recipes on Cooking Channel

Favorited Shoo-Fly Muffins

Apr 5, 2013 in Recipes on Cooking Channel

Favorited Fruit Filled Mini Toaster Pastries

Apr 5, 2013 in Recipes on Cooking Channel

Favorited Chocolate Chip and Mascarpone Cupcakes

Apr 5, 2013 in Recipes on Cooking Channel

Favorited Almond Citrus Olive Oil Cake

Apr 5, 2013 in Recipes on Cooking Channel

Favorited Biscotti Di Prato

Mar 21, 2013 in Recipes on Cooking Channel

Favorited Short Cake's Cashew Butter Cookies

Feb 24, 2013 in Recipes on Cooking Channel

Favorited Darling Coffee's Blueberry Scones

Feb 24, 2013 in Recipes on Cooking Channel

Favorited Lychee Cocktail

Jan 6, 2013 in Recipes on Cooking Channel

Favorited Sweet and Sour Lychees

Jan 6, 2013 in Recipes on Cooking Channel

Favorited Macadamia Nut Brittle

Jan 6, 2013 in Recipes on Cooking Channel

Favorited Johnboy's Chicken

Jan 6, 2013 in Recipes on Cooking Channel

Favorited Two Smart Cookies' Peanut Butter Swirled Brownie

Jan 6, 2013 in Recipes on Cooking Channel

Favorited Gooey (With Less Butter Cake

Jan 6, 2013 in Recipes on Cooking Channel

Favorited Rum "Sopped" Coconut Cake

Dec 30, 2012 in Recipes on Cooking Channel

Favorited Elizabeth Street Cafe's Vietnamese Coffee Ice Cream

Dec 30, 2012 in Recipes on Cooking Channel

Favorited Ample Hill Creamery's Honeycomb

Dec 30, 2012 in Recipes on Cooking Channel

Favorited Delish Bakery's S'mores Meringues

Dec 30, 2012 in Recipes on Cooking Channel

Reviewed Cheesecake Tart With Berries

Aug 15, 2012 in Food Network Community Toolbox on FoodNetwork.com

Made this for a bbq and got rave reviews! However I was short on the nuts (didn't have pecans, use 1/4 cup of hazelnuts so I used 1/2 nuts and 1/2 graham crackers. It turned out great. Also used a sping form pan since I couldn't find tart pan..."

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