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lourdesgd

Member since May 2012

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Reviewed Orecchiette with Roasted Fennel and Sausage

Mar 12, 2013 in Food Network Community Toolbox on FoodNetwork.com

We loved it. I roasted the tomatoes at 250 for three hours and made turkey sausage with fennel. Great flavor combination."

Reviewed Stuffed Artichokes

May 20, 2012 in Food Network Community Toolbox on FoodNetwork.com

Loved it. I cut the artichokes in half then cooked them in water. Afterward I put the filling and set it for a couple of minutes under the broiler. Perfect. "

Reviewed Stuffed Artichokes

May 20, 2012 in Food Network Community Toolbox on FoodNetwork.com

Loved it. I cut the artichokes in half then cooked them in water. Afterward I put the filling and set it for a couple of minutes under the broiler. Perfect. "

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