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Joined Date: Jul 25, 2010
"Very good but the cream cheese is a bit tangy for the rest of the dish. I would add a smidgen of sugar or vanilla to the cream cheese - not a lot - just enough to offset the tanginess of the cream cheese. Do not use too much cream cheese. Also, helpful to use a bread with soft crust for when you pinch the 2 pieces of bread together. Also used ""