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Joined Date: Apr 18, 2008

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Reviewed Herbed Bulgur-Lentil Pilaf

"My family loved this recipe! The fresh herbs were fantastic. I didn't have any chives or a yellow pepper, so I didn't use those, and the recipe still came out great. I added the juice of a whole lemon, and next time I would add a bit more salt and pepper. You could create variations on the recipe very easily."

Aug 15, 2012 on FoodNetwork.com

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