All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Jun 18, 2011
Reviewed Rigatoni and Meatballs
"This was delicious!! It feeds an army--if you're looking at a family of four or 5 you'll easily get two meals out of it. Also leftover meatballs make great sandwiches. It's easy and a winner--my kids really liked it. "
Reviewed Pan-Roasted Chicken With Leeks
"Make this. Don't wait. Go to the store and make this right now. It's amazing. "
"This is a delish dish--my daughter's favorite Week in a Day recipe. She is 12 and can make it all by herself. It got her to try veggies she normally wouldn't touch. She also likes the puff pastry topper, although for my taste I'd prefer something different like drop biscuits or piecrust or something similar. Thanks, Rach, for a great show that is "
"I love this soup--very nutritious, full of all kinds of yummy veggies and noodles. So satisfying, especially on a cold winter evening. I served this up one night this winter when my nieces and nephew were coming over for a game night. It was windy and rainy and cold, so my daughter and I made this for them with some fresh bread and a big plate of"
Reviewed Sausage, Pepper and Onion One-Pot
"My family loves this dish! We use chicken sausages, a mix of sweet and hot. The part that takes the longest is letting the water boil off; I use a little less water than called for to speed things along, especially since you have to reheat it if you're doing it as a make-ahead meal. You can get everything chopped up while the sausage is cooking an"